Wife.Mom.Teacher
First, I can assure you I did not look as cute as my cover photo for these food prep days. This was about efficiency not amazing pics by Abby Barstow. For those following me on instagram, you saw some of this. But here is the run down of the food I prepped and did for… Continue reading Efficient Meal Prep for a Busy Family
I do not like jalapeño. In fact, I won't touch anything stronger than black pepper. I can't do spice in any amount and have super sensitive taste buds. My husband on the other hand, has fried his tastes buds eating ridiculously spicy things. I passed by a jalapeño popper recipe on pinterest and was inspired! This… Continue reading Jalapeño Popper Chicken
Richmond was a great place to visit and I wish we'd had more time. For our stay, we chose to do an AirBNB. I was able to snag a fabulous apartment in the art district, just a short ride from the wedding/reception venue. This fully renovated apartment had everything we needed to make our long… Continue reading Richmond, VA
These beautiful cupcakes made their debut on Mother's Day, and popped out again for an Afternoon Tea and Oils Party, I hosted a few weeks ago. Usually I make as much as possible homemade. Between church, schedule, and mom-ing, I did this one semi-homemade. Ingredients: 1 white cake box mix (NOT vanilla or yellow!) Purple… Continue reading Lavender Lemon Cupcakes
This easy dessert is also an easy crowd pleaser. It's sheer size is usually enough for a few "Oh wow!" remarks. Nobody has to know it only took 20 minutes to whip up! What you'll need: 1 large carton of heavy whipping cream 1 large box vanilla instant pudding and required milk 1 carton strawberries… Continue reading Patriotic Triffle
The Nurtured Bee 